OKYTO Luxury Travel and Lifestyle

Dining Style

Fine Dining

266 tables in Tokyo, Hong Kong, Kyoto, Seoul and 11 more.

Catalogue

All Fine Dining tables

Hong KongMonoA 30-seat Latin American-meets-French tasting restaurant in Central, from a former Mirazur chef.Discover →Seoul · ContemporaryMosuModern cuisine in Seoul, two Michelin stars.Discover →Bali · ContemporaryMozaicChris Salans' pioneering Ubud restaurant, open since the early 2000s.Discover →Seoul · ContemporaryMuokiA Seoul tasting menu built on method: one ingredient, many treatments.Discover →Kyoto · JapaneseMuromachi WakudenWakuden kaiseki in a Muromachi machiya, with open charcoal braziers in the dining room.Discover →Tokyo · JapaneseMyojakuHidetoshi Nakamura's kaiseki counter in Nishiazabu.Discover →Tokyo · FrenchNabeno-IsmKomagata French restaurant where ex-Joël Robuchon chef Yuichiro Watanabe reworks Edo food culture.Discover →Tokyo · JapaneseNadamanShangri-La Tokyo branch of Nadaman, a Japanese house founded in 1830, offering kaiseki.Discover →Singapore · KoreanNae:umChef Louis Han's modern take on Korean traditions on Telok Ayer Street, one Michelin star.Discover →Kyoto · JapaneseNanzenji HyoteiThree Michelin stars in Sakyo, Kyoto.Discover →Tokyo · ContemporaryNarisawaYoshihiro Narisawa's innovative tasting menu inspired by Japan's satoyama landscapes.Discover →ShanghaiNarisawa ShanghaiNarisawa in Shanghai, one Michelin star.Discover →Hong KongNeighborhoodDavid Lai's seafood-led European restaurant down a Hollywood Road alley, one star.Discover →Hong Kong · IndianNew Punjab ClubPunjabi cooking from both sides of the border in Lan Kwai Fong.Discover →Tokyo · JapaneseNishiazabu Sushi ShinShintaro Suzuki's Edomae sushi counter in Nishiazabu, prized for restraint.Discover →Tokyo · JapaneseNishiazabu TakuNishi-Azabu sushi counter with one Michelin star (2026 guide).Discover →Hong Kong · ItalianNoi by Paulo AiraudoA seafood-focused Italian set menu on the fifth floor of Four Seasons Hong Kong, two Michelin stars.Discover →Singapore · ContemporaryNouriChef Ivan Brehm's "crossroads" cooking on Amoy Street, one Michelin star.Discover →Bangkok · ThaiNusaraContemporary Thai near Wat Pho, one Michelin star.Discover →Shanghai · ContemporaryObscuraA young chef's peppery, Chinese-rooted modern cooking in Jing'an, one Michelin star.Discover →Hong Kong · ItalianOctaviumClassic Italian with house-made pasta from a Sicilian-rooted chef, two Michelin stars.Discover →Singapore · FrenchOdetteJulien Royer's modern French restaurant in the National Gallery Singapore.Discover →Kyoto · JapaneseOgataPure, stripped-down cooking set off by works of Rosanjin, two Michelin stars.Discover →Seoul · KoreanOnjiumKorean cuisine in Seoul, one Michelin star.Discover →