Bali
Indonesia
Indonesia's island of temples, rice terraces and clifftop coastlines, with some of the world's most celebrated resorts and a fast-evolving dining scene.
Why go
Bali combines spiritual culture, dramatic landscapes and exceptional hospitality. Hindu temples, daily offerings and ceremonies shape island life, while the rice terraces of the interior, the jungle valleys around Ubud and the cliffs of the Bukit Peninsula offer very different settings.
The island is home to some of the most influential resorts in Asia, and its restaurants increasingly celebrate Indonesian produce and flavours.
Best time to visit
The dry season, from April to October, is the most popular time to visit, with July and August the busiest months. The wet season, from November to March, brings heavy but often short tropical showers and lush landscapes. Nyepi, the Balinese Day of Silence in March, closes the entire island, including the airport, for 24 hours.
Getting around
Ngurah Rai International Airport serves the island. There is no rail network, and traffic can be heavy, especially around the south; a private car with driver is the most comfortable way to travel. Allow around one to one and a half hours between the airport and Ubud.
Where to stay
In Ubud, Amandari and Four Seasons Resort Bali at Sayan overlook the Ayung River valley. On the south coast, Bulgari Resort Bali sits dramatically on the cliffs of Uluwatu.
Where to eat
Mozaic in Ubud is one of the island's pioneering fine-dining restaurants. Merah Putih celebrates Indonesian cuisine in a striking dining room, and Kubu at Mandapa serves dinner in private bamboo cocoons beside the Ayung River. Babi guling and nasi campur are essential local dishes.
What to see
Visit the temples of Tanah Lot, Uluwatu and Tirta Empul, the rice terraces of Jatiluwih and Tegallalang, and the sacred monkey forest in Ubud. Kecak dance performances at Uluwatu at sunset are memorable. The volcanoes and lakes of the interior reward an early start.
Practical notes
The currency is the Indonesian rupiah. A tourist levy is charged to international visitors on arrival, and many nationalities obtain a visa on arrival or an e-visa; check current rules before travel. Dress respectfully at temples, with a sarong and sash. Traffic in the south can be slow; plan travel times generously.