Dining · Bali
CURE Bali
The Bali outpost of Andrew Walsh's Singapore restaurant, beside the beach at Regent Bali Canggu.
A Singapore name on the Canggu shore
CURE Bali is the island outpost of CURE in Singapore, whose chef Andrew Walsh earned a Michelin star there. It sits inside Regent Bali Canggu, near Sazón, another restaurant by Walsh on the beachfront, and the cooking is modern European with Asian touches, centred on seafood and steak.
Cathay Pacific’s review of the hotel describes it as newly opened and as modern European cooking. Beyond that, public information on the Bali menu is limited, and the kitchen likely adjusts dishes to local supply, so confirm the current menu before booking.
Sources: Stay here: Regent Bali Canggu review (Cathay Pacific). Check the official websites for current information.
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