Dining · Contemporary · Osaka

Fujiya 1935

A lunch-only kitchen run by a couple, cooking from rural memory; two Michelin stars.

Cuisine: Contemporary
Neighbourhood: Osaka

The Restaurant

Fujiya 1935 serves lunch only, and a couple runs the kitchen. The Michelin Guide says the chef draws on childhood experiences and the landscapes of rural valleys to create cooking that reverberates in all five senses, with colour, sound, texture, aroma and taste building as the courses progress.

The inspectors add that the couple deliver an illustrated message to the table as a sign of the season.

Good to Know

The restaurant holds two Michelin stars in the 2026 guide and sits in the top price band. Lunch is served Monday to Saturday in a single hour, and booking goes through a third-party platform. See Osaka for the wider picture.

Sources: MICHELIN Guide: Fujiya 1935. Check the official websites for current information.

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Osaka · Four SeasonsFour Seasons Hotel Osaka175 rooms high in the One Dojima tower, including Gensui, a 21-room floor run as a contemporary ryokan.OsakaWaldorf Astoria OsakaHilton's top brand in Japan: 252 large rooms by André Fu above Umekita Park, north of Osaka station.