Dining · French · Hong Kong
L’Envol
French fine dining at The St. Regis Hong Kong, two Michelin stars in 2026.
L’Envol is the French fine-dining restaurant of The St. Regis Hong Kong, on the third floor of the hotel at One Harbour Drive in Wan Chai. Chef Olivier Elzer leads the kitchen. It holds two Michelin stars in the 2026 Michelin Guide Hong Kong & Macau.
The food
The kitchen takes an innovative approach to French haute cuisine, working with seasonal ingredients from France and Asia, and putting the emphasis on quality produce, rich flavours and precise technique.
Why it matters
L’Envol is the dining anchor of a hotel that opened in Wan Chai as a new address on the Hong Kong Island side. OKYTO recommends it for French dining outside Central, with the hotel as a base.
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